Diet meal delivery programs
9, 10, 17, 18, 22 -. A randomized trial of a low-carbohydrate diet for obesity. 12. Dietary protein and exercise have additive effects on body composition during weight loss in adult women. Our analyses adjusted for behavioral support and exercise. They also relied on aggregating studies comparing one diet with another and did not have the ability to determine the relative performance of diets when they were not directly compared with one another in clinical trials. Difference in mean decrease in BMI at 6 and 12 months across diet classes with 95% credible intervals eTable 14. Comparison of the Atkins, Ornish, Weight Watchers, and Zone diets for weight loss and heart disease risk reduction: a randomized trial. Long-term weight loss after diet and exercise: a systematic review. Stern. Effects of energy-restricted diets containing increased protein on weight loss, resting energy expenditure, and the thermic effect of feeding in type 2 diabetes. 14. Pairs of reviewers independently assessed the risk of bias associated with individual trials using the Cochrane Collaboration instrument. Many claims have been made regarding the superiority of one diet or another for inducing weight loss. 12. 1 Debate regarding the relative merit of the diets is accompanied by advertising claiming which macronutrient composition is superior, such as a low-carbohydrate diet being better than a low-fat diet, and the benefits of accompanying lifestyle interventions. Diets with at least 2 group or individual sessions per month for the first 3 months were considered as providing behavioral support. They also relied on aggregating studies comparing one diet with another and did not have the ability to determine the relative performance of diets when they were not directly compared with one another in clinical trials. GRADE confidence in direct estimates: 12-month weight loss eTable 11. For our branded diet analysis, we made a visual assessment of funnel plots for publication bias for direct comparisons that included 10 or more studies. GRADE guidelines: 4, rating the quality of evidence—study limitations (risk of bias). Weight loss differences between individual diets were minimal. Comparison of range of commercial or primary care led weight reduction programmes with minimal intervention control for weight loss in obesity: lighten up randomised controlled trial. GRADE confidence in indirect estimates: 12-month weight loss eTable 12. Branded diets and weight loss in overweight or obese adults: a network meta-analysis. 3). Difference in mean weight loss at 6 and 12 months across all diet classes with 95% credible intervals when adjusting for proportion female (continuous measure) eTable 8. 312, No. We included RCTs that reported weight loss or BMI reduction at 3-month follow-up or longer. 1 kg (median SD, 14. In the latter cases, transformations were used to express weight loss and BMI as mean change. Pairs of reviewers independently, and in duplicate, extracted the following data items: study setting, type of trial (parallel or factorial), demographic information, experimental interventions, control interventions, exercise information, degree of calorie restriction, degree of behavioral support, and each of the outcomes of interest. Using a network meta-analytic approach, we assessed the relative effectiveness of different popular diets in improving weight loss. Lifestyle intervention in overweight individuals with a family history of diabetes. Dieting and the development of eating disorders in obese women: results of a randomized controlled trial. Effects of a low-glycemic load vs low-fat diet in obese young adults: a randomized trial. Self-help weight loss versus a structured commercial program after 26 weeks: a randomized controlled study. Named or branded (trade-marked) weight loss programs are broadly available to the general public, providing structured dietary and lifestyle recommendations via popular books and in-person or online behavioral support. These programs represent a multibillion dollar industry. Lifestyle intervention in overweight individuals with a family history of diabetes. Reviewers, in pairs, independently screened titles and abstracts of articles and reviewed the full text of any title or abstract deemed potentially eligible by either reviewer. In the case of percentage change, we assumed independence. A self-regulation program for maintenance of weight loss. Branded diets and weight loss in overweight or obese adults: a network meta-analysis. A randomized trial of a low-carbohydrate diet for obesity. 9, Author Audio Interview. Weight loss differences between individual named diets were small. Reviewers, in pairs, independently screened titles and abstracts of articles and reviewed the full text of any title or abstract deemed potentially eligible by either reviewer. Many claims have been made regarding the superiority of one diet or another for inducing weight loss. Accessed July 30, 2014. Our analyses adjusted for behavioral support and exercise. Systematic review: an evaluation of major commercial weight loss programs in the United States. Risk of bias versus quality assessment of randomised controlled trials: cross sectional study. Lifestyle Behaviors Nutrition Obesity Shared Decision Making and Communication Treatment Adherence Diet. The effects of low-carbohydrate versus conventional weight loss diets in severely obese adults: one-year follow-up of a randomized trial. Effect of a free prepared meal and incentivized weight loss program on weight loss and weight loss maintenance in obese and overweight women: a randomized controlled trial. The search strategy is available from the authors upon request. 312, No. GRADE guidelines: 3, rating the quality of evidence. Comparison of the Atkins, Zone, Ornish, and LEARN diets for change in weight and related risk factors among overweight premenopausal women: the A to Z Weight Loss Study: a randomized trial. Eligible programs included meal replacement products but had to consist primarily of whole foods and could not include pharmacological agents. Lifestyle Behaviors Nutrition Obesity Shared Decision Making and Communication Treatment Adherence Diet. Comparative study of the effects of a 1-year dietary intervention of a low-carbohydrate diet versus a low-fat diet on weight and glycemic control in type 2 diabetes. We considered 3 weight loss effect modifiers that were modeled as present or absent if they were included in an overall dietary program: calorie restriction, exercise, and behavioral support. 14. Metabolic effects of weight loss on a very-low-carbohydrate diet compared with an isocaloric high-carbohydrate diet in abdominally obese subjects. Analyses were conducted using 6- and 12-month data, with a 3-month window (eg, if a study reported weight loss at 5 months, it was used in the 6-month analysis). GRADE overall confidence in estimates: 12-month weight loss eTable 13. Exercise and weight loss reduce blood pressure in men and women with mild hypertension: effects on cardiovascular, metabolic, and hemodynamic functioning. Weight loss with self-help compared with a structured commercial program: a randomized trial. Otherwise, we used the pre- and postintervention standard deviations along with a correlation estimated from studies that reported both change and pre- and postintervention results. Weight loss differences between individual diets were minimal. Comparison of high-fat and high-protein diets with a high-carbohydrate diet in insulin-resistant obese women. Dietary protein and exercise have additive effects on body composition during weight loss in adult women. Influence of reported study design characteristics on intervention effect estimates from randomized, controlled trials. Accessibility verified August 4, 2014. Long-term effects of a very low-carbohydrate diet and a low-fat diet on mood and cognitive function. Difference in mean weight loss at 6 and 12 months across all diet classes with 95% credible intervals when adjusting for percentage loss to follow-up (continuous measure) eTable 6. Using a network meta-analytic approach, we assessed the relative effectiveness of different popular diets in improving weight loss. A randomized trial comparing a very low carbohydrate diet and a calorie-restricted low fat diet on body weight and cardiovascular risk factors in healthy women. Difference in mean weight loss at 6 and 12 months across all diet brands with 95% credible intervals when restricted to low risk of bias studies eTable 10. Long-term weight loss after diet and exercise: a systematic review. Difference in mean decrease in BMI at 6 and 12 months across diet brands with 95% credible intervals eTable 15. A moderate-protein diet produces sustained weight loss and long-term changes in body composition and blood lipids in obese adults. DeGroote Institute for Pain Research and Care, McMaster University, Hamilton, Ontario, Canada. When available, we used P values for group differences to derive the standard deviation of change from baseline. Difference in mean weight loss at 6 and 12 months across all diet classes with 95% credible intervals when adjusting for proportion female (continuous measure) eTable 8. Supplement. This supports the practice of recommending any diet that a patient will adhere to in order to lose weight. Weight loss with a low-carbohydrate, Mediterranean, or low-fat diet. Effects of hypocaloric diet, low-intensity resistance exercise with slow movement, or both on aortic hemodynamics and muscle mass in obese postmenopausal women. Combining behavioral weight loss treatment and a commercial program: a randomized clinical trial. Screening for obesity in adults: recommendations and rationale. Network diagrams for randomized controlled trials investigating change in BMI among diets, categorized by diet class eFigure 6. gov and the metaRegister of Controlled Trials. GRADE confidence in indirect estimates: 12-month weight loss eTable 12. We contacted the named diet companies and individuals working in the field of obesity and weight management to identify additional or unpublished trials. Primary care referral to a commercial provider for weight loss treatment versus standard care: a randomised controlled trial. Key differences between this analysis and recent joint guidelines from the American Heart Association (AHA), American College of Cardiology (ACC), and The Obesity Society (TOS) eFigure 1. The effects of an intensive lifestyle modification program on carotid artery intima-media thickness: a randomized trial. Effect of a high-protein, energy-restricted diet on weight loss and energy expenditure after weight stabilization in hyperinsulinemic subjects. GRADE confidence in direct estimates: 12-month weight loss eTable 11. JAMA 2014-09-02, Vol. A randomized controlled trial of a commercial Internet weight loss program. View Large Download Diet Classes Based on Macronutrient Composition Table 2. For example, dietary programs that did not refer to Atkins but consisted of less than 40% of kilocalories from carbohydrates per day for the duration of study or were funded by Atkins were considered Atkins-like. 71 kg greater weight loss than the Zone diet at 6-month follow-up. eTable 1. Effects of two weight-loss diets on health-related quality of life. 9, 10, 17, 18, 22 -. 7 (median SD, 4. 1 Debate regarding the relative merit of the diets is accompanied by advertising claiming which macronutrient composition is superior, such as a low-carbohydrate diet being better than a low-fat diet, and the benefits of accompanying lifestyle interventions. We reviewed bibliographies of review articles and eligible trials, and searched the registries of ClinicalTrials. Difference in mean weight loss at 6 and 12 months across all diet classes with 95% credible intervals when adjusting for percentage loss to follow-up (continuous measure) eTable 6. The effects of low-carbohydrate versus conventional weight loss diets in severely obese adults: one-year follow-up of a randomized trial. Accessibility verified August 4, 2014. Named or branded (trade-marked) weight loss programs are broadly available to the general public, providing structured dietary and lifestyle recommendations via popular books and in-person or online behavioral support. The gray literature search identified 213 additional articles. Combining weight-loss counseling with the Weight Watchers plan for obese breast cancer survivors. GRADE guidelines: 4, rating the quality of evidence—study limitations (risk of bias). Effects of energy-restricted diets containing increased protein on weight loss, resting energy expenditure, and the thermic effect of feeding in type 2 diabetes. Long-term effects of a very low-carbohydrate diet and a low-fat diet on mood and cognitive function. 12. Exercise was defined as having explicit instructions for weekly physical activities and simply dichotomized when differences between varying degrees of exercise frequencies appeared to have negligible effects. We contacted the named diet companies and individuals working in the field of obesity and weight management to identify additional or unpublished trials. GRADE overall confidence in estimates: 12-month weight loss eTable 13. How to use an article reporting a multiple treatment comparison meta-analysis. Nondieting versus dieting treatment for overweight binge-eating women. Long-term effects of a high-protein, low-carbohydrate diet on weight control and cardiovascular risk markers in obese hyperinsulinemic subjects. Weight-loss diets modify glucose-dependent insulinotropic polypeptide receptor rs2287019 genotype effects on changes in body weight, fasting glucose, and insulin resistance: the Preventing Overweight Using Novel Dietary Strategies trial. Weight loss with self-help compared with a structured commercial program: a randomized trial. To determine weight loss outcomes for popular diets based on diet class (macronutrient composition) and named diet. The effect of a low-carbohydrate, high-protein diet on post laparoscopic gastric bypass weight loss: a prospective randomized trial. Johnston BC, Kanters S, Bandayrel K, Wu P, Naji F, Siemieniuk RA, Ball GDC, Busse JW, Thorlund K, Guyatt G, Jansen JP, Mills EJ. Difference in mean decrease in BMI at 6 and 12 months across diet brands with 95% credible intervals eTable 15. The connectivity of each network meta-analysis was described using density, which was calculated as the ratio of the number of treatment pairs with head-to-head evidence over the total number of treatment pairs. Moderate carbohydrate, moderate protein weight loss diet reduces cardiovascular disease risk compared to high carbohydrate, low protein diet in obese adults: a randomized clinical trial. The diet was labeled as brand-like when the diet met the definition of a branded diet, but failed to name or reference the brand in the article. Network diagrams for randomized controlled trials investigating weight loss among diets, categorized by diet class eFigure 3. The 48 RCTs included 7286 individuals with a median age of 45. The gray literature search identified 213 additional articles. Two reviewers independently extracted data on populations, interventions, outcomes, risk of bias, and quality of evidence. Effect of a high-protein, energy-restricted diet on body composition, glycemic control, and lipid concentrations in overweight and obese hyperinsulinemic men and women. 9, Author Audio Interview. Dietary energy density in the treatment of obesity: a year-long trial comparing 2 weight-loss diets. We categorized dietary treatment groups in 2 ways: using diet classes (moderate macronutrient distribution, low carbohydrate, and low fat) 15 and according to diet brands. Pairs of reviewers independently, and in duplicate, extracted the following data items: study setting, type of trial (parallel or factorial), demographic information, experimental interventions, control interventions, exercise information, degree of calorie restriction, degree of behavioral support, and each of the outcomes of interest. Significant weight loss was observed with any low-carbohydrate or low-fat diet. Systematic review: an evaluation of major commercial weight loss programs in the United States. 2, 3 Low-carbohydrate diets may drive weight loss due to a higher intake of protein, which may induce a stronger satiating effect than fats and carbohydrates. 6 kg), and median BMI of 33. DeGroote Institute for Pain Research and Care, McMaster University, Hamilton, Ontario, Canada. Comparison of the effects of four commercially available weight-loss programmes on lipid-based cardiovascular risk factors. Randomized trial of a multifaceted commercial weight loss program. Combining behavioral weight loss treatment and a commercial program: a randomized clinical trial. A reduced ratio of dietary carbohydrate to protein improves body composition and blood lipid profiles during weight loss in adult women. 4. Effect of a high-protein, energy-restricted diet on weight loss and energy expenditure after weight stabilization in hyperinsulinemic subjects. Quiz Ref ID Network meta-analysis facilitates comparison of different diets using all available randomized clinical trial (RCT) data. 2, 3 Low-carbohydrate diets may drive weight loss due to a higher intake of protein, which may induce a stronger satiating effect than fats and carbohydrates. 9. Description of dietary programs eTable 2. Johnston BC, Kanters S, Bandayrel K, Wu P, Naji F, Siemieniuk RA, Ball GDC, Busse JW, Thorlund K, Guyatt G, Jansen JP, Mills EJ. Dietary energy density in the treatment of obesity: a year-long trial comparing 2 weight-loss diets. The effect of a low-carbohydrate, ketogenic diet versus a low-glycemic index diet on glycemic control in type 2 diabetes mellitus. A 12-week commercial web-based weight-loss program for overweight and obese adults: randomized controlled trial comparing basic versus enhanced features. Network diagrams for randomized controlled trials investigating change in BMI among diets, categorized by diet class eFigure 6. Otherwise, we used the pre- and postintervention standard deviations along with a correlation estimated from studies that reported both change and pre- and postintervention results. Weight loss with a low-carbohydrate, Mediterranean, or low-fat diet. A randomized controlled trial of a commercial Internet weight loss program. We included RCTs that reported weight loss or BMI reduction at 3-month follow-up or longer. 4. By not exploring the full range of potential comparisons in a statistically and methodologically rigorous fashion, these reviews could have missed important benefits of specific diets or their compositions. Changes in body weight and metabolic indexes in overweight breast cancer survivors enrolled in a randomized trial of low-fat vs reduced carbohydrate diets. Difference in mean weight loss at 6 and 12 months across all diet brands with 95% credible intervals when restricted to low risk of bias studies eTable 10. The hazards of scoring the quality of clinical trials for meta-analysis. Of the total, 889 proved potentially relevant for full-text review and 59 articles that reported 48 RCTs of 11 branded diets proved eligible (eFigure 1 in the Supplement ). JAMA 2014-09-02, Vol. Weight and metabolic outcomes after 2 years on a low-carbohydrate versus low-fat diet: a randomized trial. Eligible programs included meal replacement products but had to consist primarily of whole foods and could not include pharmacological agents. Comparison of high-fat and high-protein diets with a high-carbohydrate diet in insulin-resistant obese women. Dieting and the development of eating disorders in obese women: results of a randomized controlled trial. eTable 1. A randomized trial comparing a very low carbohydrate diet and a calorie-restricted low fat diet on body weight and cardiovascular risk factors in healthy women. A detailed description of the statistical analysis appears in the eMethods in the Supplement.
Establishing which of the major named diets is most effective is important because overweight and obese patients often want to know which diet results in the most effective weight loss. The hazards of scoring the quality of clinical trials for meta-analysis. Carbohydrate restriction has a more favorable impact on the metabolic syndrome than a low fat diet. The median duration of the diet intervention across trials was 24 weeks (interquartile range, 16-52 weeks). 9, 10. Because it is impossible to provide a placebo diet in a clinical trial, eligible control diets included wait-listed controls, no specific assigned diet, or competing dietary programs. Difference in mean weight loss at 6 and 12 months across all diet classes with 95% credible intervals when restricted to low risk of bias studies eTable 5. Long-term effects of 2 energy-restricted diets differing in glycemic load on dietary adherence, body composition, and metabolism in CALERIE: a 1-y randomized controlled trial. The effects of a commercially available weight loss program among obese patients with type 2 diabetes: a randomized study. In the latter cases, transformations were used to express weight loss and BMI as mean change. Weight-loss diets modify glucose-dependent insulinotropic polypeptide receptor rs2287019 genotype effects on changes in body weight, fasting glucose, and insulin resistance: the Preventing Overweight Using Novel Dietary Strategies trial. Long-term effects of 2 energy-restricted diets differing in glycemic load on dietary adherence, body composition, and metabolism in CALERIE: a 1-y randomized controlled trial. Difference in mean weight loss at 6 and 12 months across all diet classes with 95% credible intervals when adjusting for baseline weight (overweight to obese vs morbidly obese) eTable 7. Screening for obesity in adults: recommendations and rationale. Pairs of reviewers independently assessed the risk of bias associated with individual trials using the Cochrane Collaboration instrument. gov and the metaRegister of Controlled Trials. Only a few of the reviews of named diets have used rigorous meta-analytic techniques to provide quantitative estimates of how much better one diet is compared with another. JAMA 2014-09-02, Vol. Moderate carbohydrate, moderate protein weight loss diet reduces cardiovascular disease risk compared to high carbohydrate, low protein diet in obese adults: a randomized clinical trial. Quiz Ref ID Despite potential biological mechanisms explaining why some popular diets should be better than others, recent reviews suggest that most diets are equally effective, 2, 5, 6 a message very different from what the public hears in advertisements or expert pronouncements. 9, Author Audio Interview. Consuming a hypocaloric high fat low carbohydrate diet for 12 weeks lowers C-reactive protein, and raises serum adiponectin and high density lipoprotein-cholesterol in obese subjects. Comparison of the Atkins, Zone, Ornish, and LEARN diets for change in weight and related risk factors among overweight premenopausal women: the A to Z Weight Loss Study: a randomized trial. Effects of dietary carbohydrate restriction versus low-fat diet on flow-mediated dilation. A low-carbohydrate, ketogenic diet versus a low-fat diet to treat obesity and hyperlipidemia: a randomized, controlled trial. For our branded diet analysis, we made a visual assessment of funnel plots for publication bias for direct comparisons that included 10 or more studies. Comparative study of the effects of a 1-year dietary intervention of a low-carbohydrate diet versus a low-fat diet on weight and glycemic control in type 2 diabetes. How to use an article reporting a multiple treatment comparison meta-analysis. Weight, protein, fat, and timing of preloads affect food intake. A moderate-protein diet produces sustained weight loss and long-term changes in body composition and blood lipids in obese adults. Two reviewers independently extracted data on populations, interventions, outcomes, risk of bias, and quality of evidence. When available, we used P values for group differences to derive the standard deviation of change from baseline. Summary of risk of bias by diet class and brand eTable 3. The effects of a commercially available weight loss program among obese patients with type 2 diabetes: a randomized study. Nondieting versus dieting treatment for overweight binge-eating women. Quiz Ref ID Despite potential biological mechanisms explaining why some popular diets should be better than others, recent reviews suggest that most diets are equally effective, 2, 5, 6 a message very different from what the public hears in advertisements or expert pronouncements. View Large Download Diet Classes Based on Macronutrient Composition Table 2. Comparison of the Atkins, Ornish, Weight Watchers, and Zone diets for weight loss and heart disease risk reduction: a randomized trial. Self-help weight loss versus a structured commercial program after 26 weeks: a randomized controlled study. Dietary guidelines for Americans: 2010. 7 In the absence of published head-to-head clinical trials of each diet against each other diet, network meta-analysis uses both direct and indirect clinical trial evidence to estimate their relative effects. Psychological benefits of a high-protein, low-carbohydrate diet in obese women with polycystic ovary syndrome—a pilot study. A low-carbohydrate, ketogenic diet versus a low-fat diet to treat obesity and hyperlipidemia: a randomized, controlled trial. Effects of dietary carbohydrate restriction versus low-fat diet on flow-mediated dilation. The effect of a low-carbohydrate, ketogenic diet versus a low-glycemic index diet on glycemic control in type 2 diabetes mellitus. Network diagrams for randomized controlled trials investigating weight loss among branded diets eFigure 4. Influence of reported study design characteristics on intervention effect estimates from randomized, controlled trials. Effect of a high-protein, energy-restricted diet on body composition, glycemic control, and lipid concentrations in overweight and obese hyperinsulinemic men and women. Short-term effects of severe dietary carbohydrate-restriction advice in type 2 diabetes—a randomized controlled trial. 9, 10. Carbohydrate restriction has a more favorable impact on the metabolic syndrome than a low fat diet. 7 years (median SD, 9 years), median weight of 94. DeGroote School of Medicine, McMaster University, Hamilton, Ontario, Canada. 6 kg), and median BMI of 33. Long-term effects of a high-protein, low-carbohydrate diet on weight control and cardiovascular risk markers in obese hyperinsulinemic subjects. The characteristics of eligible branded dietary programs are reported in eTable 1 in the Supplement. Improved psychological well-being, quality of life, and health practices in moderately overweight women participating in a 12-week structured weight loss program. Description of dietary programs eTable 2. Effect of a low-carbohydrate, ketogenic diet program compared to a low-fat diet on fasting lipoprotein subclasses. For example, dietary programs that did not refer to Atkins but consisted of less than 40% of kilocalories from carbohydrates per day for the duration of study or were funded by Atkins were considered Atkins-like. Named diets were identified through the explicit naming of the brand, the referencing of branded literature, or the naming of a brand as funders of an article reporting weight loss outcomes from the diet. Comparison of the effects of four commercially available weight-loss programmes on lipid-based cardiovascular risk factors. For example, the Atkins diet resulted in a 1. Because it is impossible to provide a placebo diet in a clinical trial, eligible control diets included wait-listed controls, no specific assigned diet, or competing dietary programs. A Bayesian framework was used to perform a series of random-effects network meta-analyses with meta-regression to estimate the relative effectiveness of diet classes and programs for change in weight and body mass index from baseline. Comparison of Weight Loss Among Named Diet Programs in Overweight and Obese Adults A Meta-analysis. Exercise and weight loss reduce blood pressure in men and women with mild hypertension: effects on cardiovascular, metabolic, and hemodynamic functioning. The 6-month network meta-analyses were categorized according to diet class (eFigure 2 in the Supplement ) and diet brand (eFigure 3). By not exploring the full range of potential comparisons in a statistically and methodologically rigorous fashion, these reviews could have missed important benefits of specific diets or their compositions. The characteristics of eligible branded dietary programs are reported in eTable 1 in the Supplement. Search terms included extensive controlled vocabulary and keyword searches for (RCTs) AND (diets) AND (adults) AND (weight loss). eMethods. Randomized trial of a multifaceted commercial weight loss program. Some physiological explanations regarding the merits of different macronutrient compositions, including variable genetic response to diets with different recommended dietary fat intake, make intuitive sense. We reviewed bibliographies of review articles and eligible trials, and searched the registries of ClinicalTrials. eMethods. We considered 3 weight loss effect modifiers that were modeled as present or absent if they were included in an overall dietary program: calorie restriction, exercise, and behavioral support. Short-term effects of severe dietary carbohydrate-restriction advice in type 2 diabetes—a randomized controlled trial. The role of energy expenditure in the differential weight loss in obese women on low-fat and low-carbohydrate diets. 13 We assigned 1 of 2 summary assessments for each included study: low risk of bias for key domains, allocation concealment, and missing participant data or high risk of bias for key domains. A 12-week commercial web-based weight-loss program for overweight and obese adults: randomized controlled trial comparing basic versus enhanced features. We categorized dietary treatment groups in 2 ways: using diet classes (moderate macronutrient distribution, low carbohydrate, and low fat) 15 and according to diet brands. 1 kg (median SD, 14. Consuming a hypocaloric high fat low carbohydrate diet for 12 weeks lowers C-reactive protein, and raises serum adiponectin and high density lipoprotein-cholesterol in obese subjects. We searched 6 electronic databases: AMED, CDSR, CENTRAL, CINAHL, EMBASE, and MEDLINE from inception of each database to April 2014. The diet was labeled as brand-like when the diet met the definition of a branded diet, but failed to name or reference the brand in the article. Supplement. Effect of a free prepared meal and incentivized weight loss program on weight loss and weight loss maintenance in obese and overweight women: a randomized controlled trial. The effect of a low-carbohydrate, high-protein diet on post laparoscopic gastric bypass weight loss: a prospective randomized trial. Stern. Weight-loss outcomes: a systematic review and meta-analysis of weight-loss clinical trials with a minimum 1-year follow-up. This supports the practice of recommending any diet that a patient will adhere to in order to lose weight. 7 In the absence of published head-to-head clinical trials of each diet against each other diet, network meta-analysis uses both direct and indirect clinical trial evidence to estimate their relative effects. Random-effects pairwise meta-analyses (using the method by DerSimonian and Laird 19 ) were used to determine direct and indirect associated treatment effects for all network meta-analyses. Effects of two weight-loss diets on health-related quality of life. Risk of bias versus quality assessment of randomised controlled trials: cross sectional study. Comparison of range of commercial or primary care led weight reduction programmes with minimal intervention control for weight loss in obesity: lighten up randomised controlled trial. The 48 RCTs included 7286 individuals with a median age of 45. Effect of a low-carbohydrate, ketogenic diet program compared to a low-fat diet on fasting lipoprotein subclasses. Effects of hypocaloric diet, low-intensity resistance exercise with slow movement, or both on aortic hemodynamics and muscle mass in obese postmenopausal women. US Preventive Services Task Force. 7 years (median SD, 9 years), median weight of 94. GRADE guidelines: 3, rating the quality of evidence. Search of 6 electronic databases: AMED, CDSR, CENTRAL, CINAHL, EMBASE, and MEDLINE from inception of each database to April 2014. Network diagrams for randomized controlled trials investigating weight loss among branded diets eFigure 4. 312, No. Weight-loss outcomes: a systematic review and meta-analysis of weight-loss clinical trials with a minimum 1-year follow-up. Combining weight-loss counseling with the Weight Watchers plan for obese breast cancer survivors. Effects of a low-intensity intervention that prescribed a low-carbohydrate vs a low-fat diet in obese, diabetic participants. 13 We assigned 1 of 2 summary assessments for each included study: low risk of bias for key domains, allocation concealment, and missing participant data or high risk of bias for key domains. A self-regulation program for maintenance of weight loss. Effects of a low-intensity intervention that prescribed a low-carbohydrate vs a low-fat diet in obese, diabetic participants. Publication bias assessed via funnel plots—Atkins versus moderate micronutrient diets: 6-month weight loss eFigure 5. Long-term effects of advice to consume a high-protein, low-fat diet, rather than a conventional weight-loss diet, in obese adults with type 2 diabetes: one-year follow-up of a randomised trial. 312, No. Effect of a high-protein, high-monounsaturated fat weight loss diet on glycemic control and lipid levels in type 2 diabetes. Continuous outcomes were most often reported as mean change, but sometimes were reported as preintervention and postintervention measures or percentage change. Difference in mean decrease in BMI at 6 and 12 months across diet classes with 95% credible intervals eTable 14. Search of 6 electronic databases: AMED, CDSR, CENTRAL, CINAHL, EMBASE, and MEDLINE from inception of each database to April 2014. Network diagrams for randomized controlled trials investigating change in BMI among branded and common diets. Accessed July 30, 2014. Long-term effects of advice to consume a high-protein, low-fat diet, rather than a conventional weight-loss diet, in obese adults with type 2 diabetes: one-year follow-up of a randomised trial. Primary care referral to a commercial provider for weight loss treatment versus standard care: a randomised controlled trial. Random-effects pairwise meta-analyses (using the method by DerSimonian and Laird 19 ) were used to determine direct and indirect associated treatment effects for all network meta-analyses. For example, the Atkins diet resulted in a 1. A low-carbohydrate as compared with a low-fat diet in severe obesity. Improved psychological well-being, quality of life, and health practices in moderately overweight women participating in a 12-week structured weight loss program. A reduced ratio of dietary carbohydrate to protein improves body composition and blood lipid profiles during weight loss in adult women. To determine weight loss outcomes for popular diets based on diet class (macronutrient composition) and named diet. Publication bias assessed via funnel plots—Atkins versus moderate micronutrient diets: 6-month weight loss eFigure 5. Quiz Ref ID Network meta-analysis facilitates comparison of different diets using all available randomized clinical trial (RCT) data. Effects of a low carbohydrate weight loss diet on exercise capacity and tolerance in obese subjects. The effects of an intensive lifestyle modification program on carotid artery intima-media thickness: a randomized trial. We searched 6 electronic databases: AMED, CDSR, CENTRAL, CINAHL, EMBASE, and MEDLINE from inception of each database to April 2014. Significant weight loss was observed with any low-carbohydrate or low-fat diet. Comparison of Weight Loss Among Named Diet Programs in Overweight and Obese Adults A Meta-analysis. Effects of a low-glycemic load vs low-fat diet in obese young adults: a randomized trial. Named diets were identified through the explicit naming of the brand, the referencing of branded literature, or the naming of a brand as funders of an article reporting weight loss outcomes from the diet. US Preventive Services Task Force. 12. Psychological benefits of a high-protein, low-carbohydrate diet in obese women with polycystic ovary syndrome—a pilot study. Weight and metabolic outcomes after 2 years on a low-carbohydrate versus low-fat diet: a randomized trial. Analyses were conducted using 6- and 12-month data, with a 3-month window (eg, if a study reported weight loss at 5 months, it was used in the 6-month analysis). 9. Difference in mean weight loss at 6 and 12 months across all diet classes with 95% credible intervals when adjusting for baseline weight (overweight to obese vs morbidly obese) eTable 7. A low-carbohydrate as compared with a low-fat diet in severe obesity. A detailed description of the statistical analysis appears in the eMethods in the Supplement. Summary of risk of bias by diet class and brand eTable 3. The median duration of the diet intervention across trials was 24 weeks (interquartile range, 16-52 weeks). Weight loss differences between individual named diets were small. JAMA 2014-09-02, Vol. Key differences between this analysis and recent joint guidelines from the American Heart Association (AHA), American College of Cardiology (ACC), and The Obesity Society (TOS) eFigure 1. Diet classes were established by macronutrient content ( Table 1 ). Search terms included extensive controlled vocabulary and keyword searches for (RCTs) AND (diets) AND (adults) AND (weight loss). The key characteristics of each included trial appear in Table 2. Only a few of the reviews of named diets have used rigorous meta-analytic techniques to provide quantitative estimates of how much better one diet is compared with another. The role of energy expenditure in the differential weight loss in obese women on low-fat and low-carbohydrate diets. 7 (median SD, 4. Network diagrams for randomized controlled trials investigating change in BMI among branded and common diets. 71 kg greater weight loss than the Zone diet at 6-month follow-up. DeGroote School of Medicine, McMaster University, Hamilton, Ontario, Canada. Metabolic effects of weight loss on a very-low-carbohydrate diet compared with an isocaloric high-carbohydrate diet in abdominally obese subjects. Of the total, 889 proved potentially relevant for full-text review and 59 articles that reported 48 RCTs of 11 branded diets proved eligible (eFigure 1 in the Supplement ). Effects of a low carbohydrate weight loss diet on exercise capacity and tolerance in obese subjects. Effect of a high-protein, high-monounsaturated fat weight loss diet on glycemic control and lipid levels in type 2 diabetes. Network diagrams for randomized controlled trials investigating weight loss among diets, categorized by diet class eFigure 3. Dietary guidelines for Americans: 2010. Establishing which of the major named diets is most effective is important because overweight and obese patients often want to know which diet results in the most effective weight loss. 3). Diet classes were established by macronutrient content ( Table 1 ). The connectivity of each network meta-analysis was described using density, which was calculated as the ratio of the number of treatment pairs with head-to-head evidence over the total number of treatment pairs. Weight, protein, fat, and timing of preloads affect food intake. 9, Author Audio Interview. Some physiological explanations regarding the merits of different macronutrient compositions, including variable genetic response to diets with different recommended dietary fat intake, make intuitive sense. Changes in body weight and metabolic indexes in overweight breast cancer survivors enrolled in a randomized trial of low-fat vs reduced carbohydrate diets. A Bayesian framework was used to perform a series of random-effects network meta-analyses with meta-regression to estimate the relative effectiveness of diet classes and programs for change in weight and body mass index from baseline. Continuous outcomes were most often reported as mean change, but sometimes were reported as preintervention and postintervention measures or percentage change. Difference in mean weight loss at 6 and 12 months across all diet classes with 95% credible intervals when restricted to low risk of bias studies eTable 5. Exercise was defined as having explicit instructions for weekly physical activities and simply dichotomized when differences between varying degrees of exercise frequencies appeared to have negligible effects. These programs represent a multibillion dollar industry. Diets with at least 2 group or individual sessions per month for the first 3 months were considered as providing behavioral support. In the case of percentage change, we assumed independence. The search strategy is available from the authors upon request.
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